Oatly, Oat Milk OriginalLog in to View Pricing
We just love this product. It’s made fresh from 100% gluten-free oats and enriched with calcium. It has amazing beta-glucans (big, scientific word for soluble fiber from oats), and is naturally low in saturated fat. When should you use it? Whenever you would use old school milk from cows—chilled in a glass, for cooking or baking—in exactly the same amounts.